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Which wild game dishes are traditional on the Swedish Christmas table?
Wild game meat has a long tradition on the Swedish Christmas table and is an excellent way to enhance the holiday with flavors from Swedish nature. Many people choose to include moose, reindeer, and wild boar in their Christmas dishes, and at Swedish Wild, you’ll find a wide range of products perfect for the Christmas table.
A classic choice is wild boar Christmas ham, which is an excellent alternative to traditional pork ham. It is mild, juicy, and perfect for glazing with mustard to create a true Christmas favorite.
Wild boar sausages are another must for the Christmas table. They have a balanced flavor and pair perfectly with potatoes, bread, and pickled vegetables. A favorite for both children and adults who love classic sausages with a wild twist.
For those seeking something extra exclusive, smoked reindeer heart and smoked reindeer shoulder offer a unique taste experience. These delicacies have a deep smoky flavor and are best served in thin slices on bread or as part of a luxurious buffet.
If you want a convenient yet flavorful delicacy, reindeer salami is an excellent choice. It is carefully spiced and works just as well as a snack before dinner as on a gourmet cheese platter.
For those who want everything in one package, we offer our Standard Christmas Box, filled with selected wild game products that turn your Christmas table into something truly special. It contains carefully chosen items that guarantee both variety and top-quality flavors.
Explore our range and create a Christmas table with flavors of the wilderness – a tradition that will be appreciated by everyone around the table!
Which wild game meat is best for New Year’s dinner?
New Year’s dinner is a time for celebration and exclusive flavors, and wild game meat is an excellent choice to make the evening unforgettable. Reindeer tenderloin is a premium cut that is incredibly tender and flavorful. It is perfect as a main course served with mashed potatoes, juniper sauce, and roasted root vegetables.
For a more elegant and modern dish, gravad reindeer round steak can be used to create an appetizer or carpaccio, garnished with arugula and parmesan. The cured flavor provides a delicate and refined touch that many appreciate.
Löjrom is an exclusive ingredient that elevates New Year’s appetizers to new heights. Kalix Löjrom, with its unique taste and high quality, is perfect for creating elegant dishes that impress guests. A classic choice is löjrom toast, where löjrom is served on butter-fried bread with crème fraiche, chopped red onion, and dill. It’s easy to prepare and guaranteed to be a success.
Another delicious option is to use Swedish Black Caviar, an affordable and flavorful variant of lumpfish roe, to create a luxurious combination with blinis or as a topping on small appetizers. Add a dollop of sour cream and a bit of lemon to create an appetizer that is both beautiful and tasty.
Looking for a complete solution? The Standard New Year’s Box offers a selection of wild game products, including reindeer meat, making it easy to create a luxurious and flavorful New Year’s dinner. Our products guarantee quality and taste that add a golden touch to the celebration!