Ingredients

Moose croquettes

• 500 g minced moose meat

• 1 egg

• ½ dl breadcrumbs

• ½ dl cream

• 1 dl blue cheese (optional)

• 1.5 tsp salt

• 2 ml black pepper

• 2 finely crushed juniper berries

Onion and apple compote

• 1 yellow onion

• 1 apple

• 1 tbsp seasoned butter

Mushroom sauce

• 1 small yellow onion or 3 shallots

• 25 g butter to fry in

• 200-300 g chanterelles

• 200 g fresh mushrooms

• 1 tbsp veal stock

• 3 dl cream

• 2 tbsp white wine

• 2 tbsp wheat flour

• 0.5 tsp salt

• 1 ml black pepper