Suovas smoked sautéed reindeer

About the product

The real magic begins when Suovas shaved reindeer hits a hot pan. Within moments, your kitchen fills with the wonderful natural aroma of birchwood and smoked meat – almost like stepping into a classic American smokehouse. A warm, rich and mouthwatering smoky fragrance that makes cooking part of the experience. But here, the flavour comes from a much older Sámi tradition.

Our Suovas shaved reindeer is made from reindeer meat that is salted and traditionally cold-smoked over birchwood. The result is beautifully flavoured meat with a rich, natural smokiness that enhances the distinctive character of reindeer without overpowering it. No artificial smoke flavouring – just the authentic taste and aroma of traditional smoking.

This Suovas shaved reindeer is a great-value alternative to our exclusive Gourmet version. While the gourmet variety is thinly sliced from premium reindeer roasts, this version is made from more economical cuts. The pieces may therefore be smaller and vary in size, but you still get the same authentic Suovas flavour from traditional smoking – at a significantly more affordable price.

Suovas means "smoked" in Sámi, and the preparation follows a centuries-old Sámi tradition. The meat is first salted and then cold-smoked inside a traditional Sámi hut. Birchwood is used with the bark removed to prevent soot from forming. The process takes time – the meat is often smoked for one to two days until the flavour is just right.

Quickly fry the Suovas shaved reindeer in a hot pan and serve with creamy mashed potatoes and lingonberries. As soon as the meat hits the pan, its distinctive smoky aroma truly comes to life. This is shaved reindeer meat for anyone who loves the taste of genuinely smoked meat.

Bulk discount: Take advantage of our special bulk discount – buy at least 2 kg and get 50% off. You can combine different pack sizes to reach 2 kg, and the discount will be applied automatically at checkout.

The meat is delivered vacuum-packed and frozen.