Entrecote of reindeer bull (sarv)

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Om produkten

Entrecote from the reindeer bull (sarv) is a fine piece of reindeer meat that sits just in front of the sirloin. Although reindeer meat is generally very low in fat, entrecote has a slightly higher fat content, and is very suitable for grilling or for slicing and frying directly in a pan. Sarven is the larger male reindeer that is slaughtered in September when it is at its largest and healthiest. This means the meat is extra juicy and flavourful.

Make sure the meat is at room temperature before you cook it. This is a frontline meat and can therefore withstand more heat. It also has more fat and the more fat the more fried you want it, the fat should melt and be properly cooked. An internal temperature of 60 - 65 degrees will give a perfect medium rare meat. Let it rest for a few minutes before serving.

    The entree can also be sliced and grilled for a few minutes on direct heat or in a hot pan. Preferably slice thick slices to preserve the juiciness best.

    Origin: Sweden. The reindeer comes from Norrbotten and the cutting and packaging takes place in Arvidsjaur.

    The end product of the reindeer heritage is sent vacuum-packed and frozen.

    Content: Reindeer meat

    Nutritional value (per 100g): Energy 530 kJ, 127 kcal, fat 4.5g (of which saturated fat 2.3g), carbohydrates 0g (of which sugars 0g), protein 21.6g.

        Delivery 0-3 working days - Free shipping over 1200 kr

        We have the following delivery times depending on where you live:

        • Same working day: Greater Stockholm, Enköping, Norrtälje, Nynäshamn, Södertälje and Uppsala
        • 1 working day: The majority of our mailings that do not have same working day delivery
        • 2-3 working days: Other addresses in Sweden. Usually those that are not close to urban centres

        This applies to orders placed on weekdays before 11.00 am. Some delay may occur, but 97% of our deliveries arrive on time without problems.

        Customer Reviews

        Based on 10 reviews
        Sari W. (Täby, SE)
        Super tasty!!!

        We grilled the entrecote of reindeer heritage and it was soooo good! Crushed potatoes with garlic in foil packets to! 👌🏻

        Tommy P. (Uppsala, SE)
        Entrecote delicious!

        First time Entrecote from reindeer very good but like the equivalent from lamb better. But better than beef entrecote.

        Signe W.
        Not received goods after

        Best is the worst!

        Tomas w. (Kopparberg, SE)
        Entrecote clean

        Very good

        Kjellåke O. (Täby, SE)

        Not eaten it yet

        High quality game meat

        Our concept is to offer the best game meat available, directly to you, the end customer. We make sure you can buy the cuts that are otherwise only sold to wholesalers and fine restaurants.

        100% natural

        We would argue that there is no meat in the world that is as gentle on animals, requires so little of the earth's resources to produce, and has such a low carbon footprint as Swedish game meat.

        A healthy alternative

        Game meat is naturally lean and nutritious because the animals live a free range life and graze naturally. This makes for a cleaner and healthier meat choice.