Seasoned butter for game meat
Johan Löfström
15 minutes
This recipe was developed by one of our members, Joakim Marcko, in the Facebook group Viltköttsälskare. It's great to have with a finer piece of game such as reindeer or deer fillet.
Ingredients
50 grams room temperatured butter
5 finely ground juniper berries
1 pressed garlic clove
1/2 tsp salt
1/2 tsp coarsely ground black pepper
Instructions
Mix everything thoroughly in a bowl
Form like a sausage in baking paper
Place in the freezer and take out for serving and cut into slices
Comments (1)
Vill gärna ha recept på renstek.Är mycket nöjd med era råvaror.